Feed the demand
for healthy options

Veggie Foods icon

Veggie Foods: More than just a fad, veggie foods are fast becoming a larger part of everyday meal choices.

Featured Video

Flexitarians Video Thumbnail

Unlock the power of veggie protein.

Your guests aren’t meat eaters or vegetarians. They’re flexitarians. Flexitarians are consumers who flex between vegetarian and meat inclusive diets and they make up nearly half of the US population1.

In fact, 45% of consumers say they eat meatless meals at least once a week2.

Source:
1. Stahler, C. 2012 How Often Do Americans Eat Vegetarian Meals?
2. Center of the Plate: Seafood & Vegetarian Consumer Trend Report, Technomic, 2015

Featured Product

Veggie Breakfast Sausage Patties

Veggie Breakfast Sausage Patties

MorningStar Farms® Veggie Breakfast Sausage Patties are convenient and ready to go in minutes. They’re versatile and can be used to create a variety of dishes including casseroles, lasagna, sandwiches and wraps. Serve up more of what your customers are looking for – food that’s good for them, good for you and good for the planet.

Understanding the Impact of Going Green with your Meals

Veg Effect Calculator

Veg Effect Calculator

In 2015, MorningStar Farms® worked with Quantis, leaders in life cycle assessment consulting, to conduct a study comparing the environmental impact of veggie meals, meat-containing meals, and some of our own products across water use, greenhouse gas emission and land use. With that data we created the Veg Effect Calculator™ so that everyone can see the good their veggie meal can create.

Build-Your-Own-Burger Tool

Build Your Own Burger

Create Your Own Menu Cards

Give your customers what they want - variety and choice. Check out our brand-new tool, designed to help your Back-of-House dish-out custom burgers in a snap.

Create great-looking menu cards fit for any operation.

MorningStar Farms® & Gardenburger®

Veggie Guide

Veggie Menuing & Selling Guide

Download this guide to veggie cuisine growth by learning more about guests' changing needs, how to incorporate veggie cuisine into your menu and how to promote your veggie cuisine to drive orders.

Vegucate Fact Cards

Vegucate Your Customers

Education plays an important role in helping consumers take action and change their eating habits. To help you “Vegucate” your customers, we’ve created a series of thought provoking fact cards that you can use in your café, dining hall and other venues to help consumers engage in conversation and embrace a veggie-full lifestyle.

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