Culinary Creations

Gardenburger

Expand your menu appeal by offering NEW Gardenburger® Roasted Garlic and Quinoa. This versatile and great-tasting patty provides the vegan credentials, clean label attributes, and on-trend ingredients that your customers want. Inspire foodservice operators with these plant-based protein recipe videos.

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Gardenburger® Roasted Garlic & Quinoa Burger Recipes

Hatch Green Chile Burger Recipe
Hatch Green Chile Burger

Kick it up a notch with this Tex-Mex inspired burger, featuring our Roasted Garlic & Quinoa Burger paired against the heat of roasted Hatch Green Chile Peppers and a cool, refreshing Avocado Lime Smash. Top if off with Jack cheese, red onion, and mayonnaise for a mexcellent addition to your menu!

Brussels Sprout & Black Kale Salad
Brussels Sprout & Black Kale Salad

Meet the demand for clean eating with this colorful salad featuring superfoods like shredded brussels sprout and kale, along with our clean-label Roasted Garlic & Quinoa Burger. Tossed in a tangy Honey Cilantro & Lime Vinaigrette with Manchego cheese, Marconi almonds, and dried blueberries and cranberries, this salad serves a winning combination of flavors.

Vegetarian Nicoise Salad Jar
Vegetarian Nicoise Salad Jar

Satisfy on-the-go customers with this jarred salad option. It offers the traditional ingredients of a good Nicoise Salad – spinach and arugula greens, chilled baby red potatoes and green beans, hardboiled egg and heirloom tomatoes – along with our Roasted Garlic & Quinoa patty cubed on top. The Prosecco Lemon Vinaigrette adds a zesty, bubbly flavor worth celebrating!

Mexican Street Tacos
Mexican Street Tacos

Here’s a recipe for Meatless Mondays, Taco Tuesdays or any other day your guests are hungry for bold Mexican flavor! Fill warm corn tortillas with our Roasted Garlic & Quinoa patty, Pico de Gallo and Avocado Lime Smash. Then top it off with a sprinkling of Queso Fresco, Crema Mexicana and picked red onions for a truly tempting taco.

Banh Mi Sandwich

Savor the flavor with this Vietnamese twist on a traditional sandwich. Our Roasted Garlic & Quinoa Burger pairs perfectly with the asian-infused Lemongrass Ginger Mayo and pickled carrots. Turn up the heat with sliced jalapenos and a dash of Sriracha sauce.

Greek Garden Burger

Go Greek with our Roasted Garlic & Quinoa Burger, featuring a signature Creamy Yogurt Dill Sauce, feta cheese, fresh onion, cucumber, and tomatoes. This meatless masterpiece will have you licking your lips and yelling "Oopa!"

Southern Pimento Cheese Burger

For bold, south-of-the-border taste, try this amazing combination of ingredients sure to please every taste bud. Our Roasted Garlic & Quinoa Burger is wedged between two buttery pieces of Texas Toast, then spread with a thick layer of Pimento cheese and topped with zesty slaw.

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